Very much in the category of glouglou ‘juice’, this go-to rosato brings the party with ramped-up sour cherry and tart cranberry fruit, bound with a wiry acidity. Who knew that Montepulciano could be so much fun? Find out more.
RegionAbruzzo
GrapesMontepulcianao
Vineyard Organic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A breezy, 'all-in' kinda wine that serves as an approximation of Fabio's overall style. Named after the chameleon as the blend changes every year - it is a mix of everything to be found in the cellar. Fruity, fun and delicious, with unmistakable notes of salty red cherries, some great texture from the skin-contact elements and it just goes down so so easily. Sicilian sunshine from start to finish. Find out more.
RegionMarsala, Sicily, Italy
GrapesCatarratto, Grillo, Nero d'Avola & Merlot
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Delicious, juicy Austrian rosé made in the easy-to-love glouglou style. A combination of Blauer Portugieser and Zweigelt, it dials up the tart black and red hedgerow berry fruit, with some minerals and spice in there too. Find out more.
RegionKamptal, Austria
GrapesBlauer Portugieser & Zweigelt
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
A very light red, or a deep rosado depending on your inclination, this is an unusual Spanish wine made from an obscure grape named Girò. It is native to Alicante, but has also found its way over to Sardinia, where it is more prevalent. This is a very modern take on an ancient varietal. Find out more.
RegionAlicante, Valencia, Spain
GrapesGirò
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Our new favourite park wine - it's hard to think of a more immediately satisfying, tasty wine to drink sat on some grass in the sun. Also a great introduction to this producer as it blends together all their grapes from all their plots, snapshot style. Fruity, herbaceous, spicy and vegetal - just delicious. Find out more.
This is a dry, fruity rosé with lots going on. Flesh and texture from the Chenin, herbal cherry fruit from the Cab Franc and a lovely bit of fragrant spice from the d'Aunis. Fruitier and slightly wilder than the last vintage but still dry and very refreshing. Very tasty stuff! Find out more.
RegionSaumur-Champigny, Loire, France
GrapesChenin Blanc, Cabernet Franc & Pineau d'Aunis
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
A real curiosity of a wine from Saint-Lô, and a brand new cuvée too. Light on its feet, supple and juicy. Something tea-like to the tannic structure, with stew-y forest fruits and vibrant aromas. A wine of intrigue! Find out more.
RegionSaumur, Loire, France
GrapesGrolleau Gris
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
The rosado companion to the wonderfully drinkable Pim Pam. This is 90% the same wine, but with a splash of Sumoll for good measure, adding a summery dose of strawberry and crunchy red apple fruit to the mix. Find out more.
RegionAlt Penedès, Catalonia, Spain
GrapesXarel-lo, Macabeo, Malvasia de sitges, Parellada, Sumoll & Sumoll Blanc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Bracing, super-fresh rosado of 100% Garnatxa, given the briefest of times on the skins to haze and blush the wine to this most appealing cherry pink. Giving refreshment akin to an alcoholic glass of salty cranberry juice, this is the perfect wine bar or party pour. Crunchy red apple, pithy pink grapefruit. Find out more.
RegionLleida, Catalunya, Spain
GrapesGarnatxa
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
An impossibly bright, vibrant wine with a tightly-coiled energy. The red fruits are of the tart, salty variety; sour cherry, cranberry, strawberry balsamic and gummy sweets with a detailed fine-grained grip and wide open aromas. An uplifting wine of clarity and poise that provides no end of refreshment. Find out more.
RegionPenedes, Spain
GrapesSumoll
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
The lightest, and probably the most sought-after of Axel’s wines, this rosy pink offers freshness in abundance with plenty of soft red fruits, the Chardonnay skins coaxing out some lovely aromatics and acidity. Find out more.
RegionBeziers, Languedoc, France
GrapesCinsault & Chardonnay
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A beautifully rounded and highly expressive rosé filled with lots of warming fruits and a twang of rhubarb compote, all tied together with some lovely savoury, herbal notes. Find out more.
RegionVallée d‘Ibie, Ardèche, France
GrapesGrenache Noir & Plant de Brunel
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Tempranillo with a little Garnacha and a splash of some of the grapes that end up in the Blanco. Refreshing red strawberry fruits, with a candied quality, make this one a no-brainer for thirsty party drinkers. Find out more.
RegionRioja, Spain
GrapesTempranillo & Garnacha
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
As the name would suggest, this is an easy-drinking fruit-bomb red, made with Garnacha & Merlot and bottled with a little sugar remaining. This gives the cherry and watermelon notes a candied quality and a bit of a spritz without being properly sparkling. Great fun. Find out more.
RegionEmporda, Catalonia, Spain
GrapesGarnacha & Merlot
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A little bit of bottled Sicilian sunshine. A wine that delights without fail year on year. Early-picked Frappato provides that salty red berry crunch and a small dose of Moscato lends some sun-kissed, aromatic lift. The perfect wine for hazy summer nights. Find out more.
RegionSan Michele di Ganzaria, Sicily, Italy
GrapesFrappato, Nero d'Avola & Moscato
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal added sulphites