Bold, fleshy white wine from the South of France with punchy, spicy stone fruit qualities that can more than hold their own against big flavours on the plate. Find out more.

From young vines five hundred metres above sea level. Available only in magnum, this fresh, fragrant maceration pairs zest, chalk and herbs to brilliant effect. Find out more.

Ripe and textural with layers of tropical fruits, spices and a bright mineral backbone from the limestone. This year the wine is dry and clear-cut, with smoky peaches, herby fennel, aniseed and zesty citrus oils coaxed out by the southern heat. A nourishing country wine with plenty of Mazel soul. Find out more.

A brand new cuvée from the young vines of Grenache Blanc that Meryl and Geraldine have been experimenting with for the last couple of years. Belying the youth of the vineyard, here we see some impressive concentration making for one of their more robust white wines. Find out more.

Pure, breezy refreshment with salty lemons, pulpy melon and cracked white peppercorn spice jostling together in uruly harmony, with some welcome textural depth to boot. A wine that conjures up the Balearic sea and sunshine so easily. Find out more.

A briny, refreshing blend of seven different native white varieties - a drinkable and refreshing white wine with a low gravity, and a great intro to the Partida house style. Salty lemon citrus and mouthwatering acidity with light floral aromatics. Find out more.