A bright, prickly pet-nat which sings of the Mediterranean sunshine. Balancing notes of quince, apricots and peach with almonds and and a savoury lick of sea salt minerality. Find out more.
RegionConca de Barberà, Catalonia, Spain
GrapesMacabeo
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Briny, prickly, textured Catalan white. Mainly Spanish staple Macabeo with an aromatic lift of Moscatel. Raised in amphora, it has a lovely fine-grained mouthfeel. Find out more.
RegionConca de Barberà, Catalonia, Spain
GrapesMacabeo & Moscatel
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
