Grape – Cabernet Sauvignon

Ramon Jané
Baudili Negre 2021

Dialling up the juice here, this is some fantástico tinto which we can best describe as a very lightly spritzy Cava with a healthy (not to mention unconventional) dose of blackcurrant-y Cabernet Sauvignon. Good times can only follow such a glorious concoction. Ramon Jané hitting the sweet spot, as always. Find out more.

  • Region Alt Penedés, Barcelona, Spain
  • Grapes Cabernet Sauvignon, Xarel-lo & Parellada
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£19.75

Quantity

Chateau Barouillet
Bergecrac Rouge 2022

Ideal all-rounder red, leaning to the sort of blend you'd expect from a region neighbouring Bordeaux. The grapes each show off a bit of their typical character in good balance; savoury Malbec, herbaceous Cab Franc, red-fruited Merlot and plummy, spicy Cab Sauv. Find out more.

  • Region Bergerac, Southwest France
  • Grapes Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Per Servadou, Merille
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£18.50

Quantity

Anders Frederik Steen
C'était Bien Hier Soir? Bah..Tu Sais.. 2021

An unusual blend that combines Caberent Sauvignon from Le Mazel in Valvignères with Gewürztraminer from the Bannwarth family in Obermorschwihr, Alsace. A gorgeous shade of pink in the glass, this offers a heady perfume of red berries, rose and exotic spice, whilst the palate is salty, savoury and long. Find out more.

  • Region Valvignères, Ardèche, France
  • Grapes Caberent Sauvignon & Gewürztraminer
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£55.50

Quantity

Wayward Christmas Cases
Gold, Frankincense & Merlot

  • Region France, Spain, Italy
  • Grapes Various
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal or no additional sulphites
£100 £105.20

Quantity

Purulio
Jaral 2016

Made only with grapes from the plateau, elegant, fresh & balanced, with complex flavours of fresh blueberry, pomegranate and spice. A genuinely old-school wine that might not be what you'd expect from this far south in Spain. Find out more.

  • Region Marchal, Granada, Spain
  • Grapes Cabernet Sauvignon, Syrah, Pinot Noir, Petit Verdot, Garnacha
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£24.50

Quantity

Patricia & Rémi Bonneton
La Tangente 'Potes' 2021

Juicy, herbaceous summer red that is primed for the ice bucket. A direct-press of Cabernet Sauvignon with whole bunches of Gamay, Syrah and Merlot in the juice to infuse. Bright, light and impossibly fruity. Pure glouglou! Find out more.

  • Region Étables
  • Grapes Cabernet Sauvignon, Gamay, Syrah & Merlot
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£25

Quantity

Chateau Tour des Gendres
La Vigne d'Albert 2022

Dark-fruited Bergerac Rouge, offering bags of value for those seeking a fuller-bodied everyday red. Ripe plums and spice and all things nice. Find out more.

  • Region Bergerac, South West France
  • Grapes Cabernet Sauvignon, Merlot, Malbec, Fer, Perigord & Abouriou
  • Vineyard Organic & Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£17.50

Quantity

Jerome Saurigny
Più 2021

With a label that gives the impression that this wine could in fact be a drinkable Diptyque candle, the elusive Jerome Saurigny returns with his 2021 rouge. Lifted, sanguine and a must for anyone with a taste for the rare and alluring. Production is tiny and our allocation this year was just a few bottles. Find out more.

  • Region Rochefort sur Layon, Loire, France
  • Grapes Grolleau, Gamay, Cabernet Franc, Cabernet Sauvignon, Chenin Blanc & Sauvignon Blanc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£52.50

Quantity

Jerome Saurigny
Reclair 2020

Jérôme's plush, savoury red, that throws in a little Sauvignon Blanc for good measure. The deep, herbaceous fruit is unmistakably Cabernet (on both counts), with peppery spice and nice bitters at the core. That lightning bolt of acidity strikes again, right down the centre. Prepossessing stuff that is hard to put down! Find out more.

  • Region Rochefort sur Layon, Loire, France
  • Grapes Grolleau, Gamay, Cabernet Franc & Cabernet Sauvignon
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£41.50

Quantity

Sam Vinciullo
Red 2018

Crazy-underrated Margaret River producer who is making distinctive and delicious wine, resulting from some very thoughtful, irrigation-free vineyard work. Something often hard to avoid in this region. In the absence of any barrel time, a real bomb of herbal blackcurrant fruits explode in the glass. So tasty. Find out more.

  • Region Cowaramup, Margaret River, Australia
  • Grapes Shiraz & Cabernet Sauvignon
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£32.50

Quantity

Fattoria Di Vaira Vincenzo
Rosso 2020

Vivid, sating wine with a rustic-leaning, unpolished quality that works on the table in just about any situation. Cherry and plum fruits, but with a light extraction ensuring that a certain freshness prevails. Incredibly easy to get along with! Find out more.

  • Region Campobasso, Molise, Italy
  • Grapes Montepulciano, Cabernet Sauvignon & Merlot
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£15.25

Quantity