Qvevri-fermented white wine using a native grape from the place many refer to as the cradle of natural winemaking, Georgia. Bruised fruits, straw and flavours of the earth. To taste the wine of yesteryear. Find out more.
RegionManavi, Kakheti, Georgia
GrapesTsolikouri
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
£25
Quantity
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