Whilst better-known for his Beaujolais, Romuald still dabbles with his past in Burgundy, from where he sources the Pinot Noir that goes into this harder-to-find cuvée. Featherweight on the palate, this is as pure, energetic and original an expression of the grape as you will find. Find out more.

A maceration of Viognier, Marsanne & Roussanne grown over limestone, acquired from the Gard in the south. A powerfully structured wine, balancing a relatively low gravity with bold, mouth-coating tannins. A hazy, sandy gold in the glass, there is an abundance of intense apricot fruits with a peach iced tea-like quality that lends real dryness to the palate as it tails into a long, herbal finish. Find out more.

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A fun, immensely satisfying wine of immediate pleasure that makes so much sense chilled down and enjoyed in the sunshine - you start to get an impression of why they gave this wine its name. The fruit has that quality of confected strawberry bootlaces with neat, compact tannins giving this playful juice some structure Find out more.

A wine of no fixed geography, its fruits coming from two different parts of France. A beautiful balance of drinkability, elegance and delicacy in a wine you'll want to reach for time and time again. Find out more.

Lively, energetic fizz from Patricia & Remi that screams to be opened in the sun. One of their geography-straddling négociant wines made using both red and white grapes from the Languedoc & Southern Rhône. The result is a deep rosé sparkler with lifted, peachy tints; red berry and aromatic yellow fruits in perfect harmony. Find out more.

A deep rosé pet-nat made using a direct-press of Syrah and Cinsault. Fruit-driven, with red berry and sour cherry flavours and a dry, herbaceous character. The bubbles are big, lively and frothy, making this a good-time fizz for party times. Find out more.

Juicy, herbaceous summer red that is primed for the ice bucket. A direct-press of Cabernet Sauvignon with whole bunches of Gamay, Syrah and Merlot in the juice to infuse. Bright, light and impossibly fruity. Pure glouglou! Find out more.

A distinctly Mediterranean-leaning affair with this cuvée, made using Carignan harvested in Luberon. The name Potion came from the wine's tonic quality - it is so easy to drink and bursts with spicy, sun-kissed fruits. A compelling, lip-smacking red. Find out more.

A plush, glossy wine with bright aromas of cherry and raspberry, both fresh and confected, over a compact body of these gateaux-like fruits, with a subtle framboise-esque almond note hovering just out of shot. A judicious balance of grip and crunch to the finish keeps things feeling clear-cut and pure, working its magic most effectively when served with a brisk chill. Find out more.

A plush, glossy wine with bright aromas of cherry and raspberry, both fresh and confected, over a compact body of these gateaux-like fruits, with a subtle framboise-esque almond note hovering just out of shot. Perfect for a party in this large format! Find out more.