Grape – Poulsard

Jean-François Essler
Réve Éphémère 2022

Réve Éphémère is made up of 99% Poulsard from very old vines, blended with a few Pinot Noir vines that exist on the same plot. The grapes are destemmed and given 4 weeks on the skins, then pressed using a vertical rachet press before being blended with free-run juice and aged in fibreglass. Find out more.

  • Region Grusse, Jura, France
  • Grapes Poulsard & Pinot Noir
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£43.50

Quantity

Thomas Jacquin
Tonitruant 2022

Pouring a deep brick-red in the glass, with gently tannins framing classic notes of red berries and blood orange, alongside a good dose of earth and a wild funky edge. Find out more.

  • Region Cramans, Jura, France
  • Grapes Poulsard
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£50

Quantity