One of the iconic negociant cuvées that Nuria has been making for many years, despite having her own vines she has continued to work with this grower and make this same cuvée for the exceptional terroir inherent in this plot. Find out more.
RegionPenedès, Catalonia, Spain
GrapesMuscat Frontignan
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Mosel Riesling, but not as you know it. Sauvignon Blanc, Muller Thurgau and Muscat, the wine is cloudy and has a refreshing spritz. It's zippy, fresh and funky. Find out more.
RegionKröv, Mosel, Germany
GrapesRiesling, Sauvignon Blanc, Muller Thurgau & Muscat
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Wonderful Alsatian Muscat from a producer we associate with a clean-cut precision. Bags of lime and grapefruit citrus with a chalky, mineral undertow and delicate floral perfume. Find out more.
RegionMittelbergheim, Alsace, France
GrapesMuscat Ottonel
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
An equal blend of Muscat d’Alexandrie and Muscat à Petits Grains. A wine of heady perfume and gourmand richness, with lots of citrus balancing out the riot of tropical fruit, spice and flowers on display. Find out more.
RegionArbois, Jura, France
GrapesMuscat d’Alexandrie & Muscat à Petits Grains
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A sure-fire banger here in in Schödl's entry-level wine. A miscellany of local grapes - Grüner, Welschriesling, Muscat & Weissburgunder - marry together, each contributing a little of their character in harmonious balance. Ripe stone fruits, floaty perfume and some sharp, zingy acid. Find out more.
RegionLoidesthal, Wienviertel, Austria
GrapesGrüner, Welschriesling, Muscat & Weissburgunder
VineyardOrganic & Biodynamic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
This is made from white grapes from all of Albert’s plots, which are very lightly macerated on the skins. All completed in steel tanks for pristine freshness. It is tonic and herbaceous, with a delicately aromatic nose. Would be perfect with a fish stew or some sardines on the grill. Find out more.
RegionAiguamúrcia, Catalonia, Spain
GrapesParellada, Macabeo, Garnatxa Blanca, Chenin Blanc & Muscat
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Our new favourite park wine - it's hard to think of a more immediately satisfying, tasty wine to drink sat on some grass in the sun. Also a great introduction to this producer as it blends together all their grapes from all their plots, snapshot style. Fruity, herbaceous, spicy and vegetal - just delicious. Find out more.