Grape – Trebbiano

La Stoppa
Ageno 2018

Unreal levels of depth, concentration and complexity are to be found in this show-stopping, deeply amber wine. So many things to pick out aromatically it's hard to know where to start. Tannins are structured and fine, the body is opulent and the finish just goes on for days. Find out more.

  • Region Emilia-Romagna, Italy
  • Grapes Malvasia, Ortrugo, Trebbiano
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£45.50

Quantity

Angiolino Maule
La Biancara Masieri 2021

In many ways Masieri is like a baby Soave, the peachy Garganega and salty Trebbiano are the second pick from one of Angiolino's favoured vineyards, made into a simple, hazy Venetian white wine. Thirst-quenching and easygoing. Find out more.

  • Region Soave, Veneto, Italy
  • Grapes Garganega & Trebbiano
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£16

Quantity

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La Distesa
Nur 2021

A blend of Trebbiano, Malvasia and Verdicchio from three parcels of vines young and old. A deep shade of amber, this is heady with ripe citrus, earth and spice, whilst tea-like tannins frame flavours of apricot, minerals and bitter herbs. Find out more.

  • Region Cupramontana, Marche, Italy
  • Grapes Trebbiano, Malvasia and Verdicchio
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites"
£31