Grape – Bergeron

Patrick Bouju & Justine Loiseau
Ergastoline 2020

Made using Bergeron, a highly obscure strain of Roussanne that is found in the alpine region of Savoie. Macerated on the skins and aged in barrel, it is is ripe and exotic on the nose, with dry tea-like tannins. Incredibly delicate, alluring and one of Bouju's harder to track down cuvées. Find out more.

  • Region St Georges Sur Allier, Auvergne, France
  • Grapes Bergeron
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites