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This orange wine is made from the rare variety Catarratto Extra Lucido, a mutation with soft skins and a more delicate profile than its relative Catarratto. Coming from the Valdibella cooperative in Camporeale, Western Sicily, the grapes undergo 2 weeks of skin contact and 6 months in steel tanks. It's a proper orange wine - bold with colour, structure, and an incredible aromatic profile of ginger and apricots. Saline, grippy and spicy.