Now that Spring is upon us heralding the end of the endless winter mist we thought it time to put together a selection of natural wines fit for the Season. Light, bright, fresh, aromatic, sensual: these are the bottles we reach for at this time of year.
A very original Muscat wine, with lifted, aromatics and oily, concentrated volume in the mouth. The acidity is fair, very Mediterranean, but magnified with the rounded character of lees aging. Unctuous and very long on the palate. Find out more.
RegionReal De Montroy, Valencia, Spain
GrapesMuscat
VineyardOrganic & Biodynamic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
One of the iconic negociant cuvées that Nuria has been making for many years, despite having her own vines she has continued to work with this grower and make this same cuvée for the exceptional terroir inherent in this plot. Find out more.
RegionPenedès, Catalonia, Spain
GrapesMuscat Frontignan
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
An equal blend of Muscat d’Alexandrie and Muscat à Petits Grains. A wine of heady perfume and gourmand richness, with lots of citrus balancing out the riot of tropical fruit, spice and flowers on display. Find out more.
RegionArbois, Jura, France
GrapesMuscat d’Alexandrie & Muscat à Petits Grains
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites