For Ramón’s rosado he picks grapes a week or so before he would for the reds, with the grapes still slightly green. He does this because what he wants is a wine that is fresh, bright, high acid and easy drinking. Find out more.

The Gran Cerdo wines have become ubiquitous staples over the years. Providing such great value and easy drinking it's not hard to see why. This rosado is mainly Tempranillo with a little Garnacha and a splash of some of the grapes that end up in the Blanco. Refreshing red strawberry fruits, with a candied quality, make this one a no-brainer for thirsty party drinkers. Find out more.

As the name would suggest, this is an easy-drinking fruit-bomb red, made with Garnacha & Merlot and bottled with a little sugar remaining. This gives the cherry and watermelon notes a candied quality and a bit of a spritz without being properly sparkling. Great fun. Find out more.

The taste of Garnacha when grown at altitude over granitic soils in the mountains surrounding the city of Madrid. Hot days and cool nights impart freshness and perfume. Find out more.