Natural Wine For Spring

Grape – Cinsault

Now that Spring is upon us heralding the end of the endless winter mist we thought it time to put together a selection of natural wines fit for the Season. Light, bright, fresh, aromatic, sensual: these are the bottles we reach for at this time of year.

Patricia & Rémi Bonneton
La Tangente 'Meandres' 2021

A deep rosé pet-nat made using a direct-press of Syrah and Cinsault. Fruit-driven, with red berry and sour cherry flavours and a dry, herbaceous character. The bubbles are big, lively and frothy, making this a good-time fizz for party times. Find out more.

  • Region Étables, Ardèche, France
  • Grapes Syrah & Cinsault
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£27.50

Quantity

Axel Prüfer
Le Temps des Cerises 'Un Pas de Côté' 2022

A welcome return of Axel Prüfer’s ‘Un Pas de Côte’. After using various blends over the years for this cuvée, the 2022 vintage is made with 100% Grenache Noir. The grape is expressed with great purity. Find out more.

  • Region Beziers, Languedoc, France
  • Grapes Grenache Noir
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£28.50

Quantity

Axel Prüfer
Le Temps des Cerises 'Avanti Popolo' 2022

A big blend of all of Axel's grapes varieties go into the 2022 Avanti Popolo. The wine is bouncing with bright red berries, roses and juicy forest fruits, all tied together with a pronounced streak of minerality and a hit of green herbs and spice Find out more.

  • Region Beziers, Languedoc, France
  • Grapes Carignan, Cabernet Sauvignon, Merlot, Syrah, Grenache & Alicante
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£22.50

Quantity