Though it contains more apples than pears, it retains the character of the pear more, with with lovely light sparkling, white berry fruit and a lovely herbal quality, like peppery young nettles. Find out more.
Delicious Welsh medium-dry cider, fermented in the bottle just like a sparkling wine. Named after Adam's daughter, this is a mixed varietal blend from the organic Hawkswood Farm orchard (the fruit has gone into to Rural Method and Pommage in the last few vintages). This is very lightly sparkling, very rounded with soft tannins and chalky fruit, wonderfully refreshing and, at 6% abv, a perfect aperitif. Bottled in August 2021. This time around, to mark this being the brothers' 10th vintage, they've gone seriously classy on the labels.