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About the Wine
Real-deal Marsala from a producer widely regarded to be the master of the style. Forget what you think you know about this misunderstood Western Sicilian wine - Bartoli makes Marsala true to the history of the region, a world away from the cheap mass-market concoctions that pervade.
An innovative semi-dry Marsala, Vigna La Miccia, was born in 1985. It offered all the personality of a Marsala wine in a more subtle, elegant version. The most fruity and delicate notes of the grape have been preserved thanks to cold vinification and avoiding any contact with oxygen during the ageing period.