A bracingly zippy, palate-cleansing wine that buzzes with tart white grapefruit citrus and softens into the creamy peaks of a lemon meringue pie. A real zinger! Find out more.
Pure, mineral, zesty Riesling, soaring acidity sitting nicely with green apple, lime zest, salinity & that unmistakable waft of kerosene lifting from the glass. Find out more.
RegionKröv, Mosel, Germany
GrapesRiesling
VineyardOrganic
CellarFermented with native yeasts, light filtration, unfined, additional sulphites
Mosel Riesling, but not as you know it. Sauvignon Blanc, Muller Thurgau and Muscat, the wine is cloudy and has a refreshing spritz. It's zippy, fresh and funky. Find out more.
RegionKröv, Mosel, Germany
GrapesRiesling, Sauvignon Blanc, Muller Thurgau & Muscat
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Crunchy fruits of the herby redcurrant, red apple, rhubarb and pomegrante variety lead into something a little cream soda-esque, softening as it moves into the finish, cut through with a good lick of acid. Find out more.
RegionKitzingen, Franconia, Germany
GrapesDornfelder & Domina
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A gorgeous sunset crush in the glass, the inclusion of the skins placing this wine somewhere between pink and orange in both appearance and character. All peaches and cream, citrus peels and spice, the tannins are delicately extracted and this grippy texture persists well into the finish. Find out more.
RegionKitzingen, Franconia, Germany
GrapesPinot Gris
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A twist on Alanna’s ‘German Lambrusco’ here with a style that takes us into sparkling rosé territory, with a blend of red and white grapes together. Find out more.