A maceration of Viognier, Marsanne & Roussanne grown over limestone, acquired from the Gard in the south. A powerfully structured wine, balancing a relatively low gravity with bold, mouth-coating tannins. A hazy, sandy gold in the glass, there is an abundance of intense apricot fruits with a peach iced tea-like quality that lends real dryness to the palate as it tails into a long, herbal finish. Find out more.

Dark-fruited Bergerac Rouge, offering bags of value for those seeking a fuller-bodied everyday red. Ripe plums and spice and all things nice. Find out more.

With a little more structure than some of their other reds, it is nonetheless ripe with trademark deep black fruits, herbs and spices. Find out more.

This is where Aurélien's fine touch comes into play, the wine is deep and structured but he manages to retain so much freshness and nuances within it. Indigo also expresses complex and enticing aromas of bramble fruits, viola flowers and blood orange Find out more.

At the fresher end of the Syrah-spectrum, with plenty of opulent, lip-smacking fruit. Lots of dusty blackcurrant on the nose, then glossy and vibrant in the glass. Generous and toothsome, propped up by a solid tannic backbone. Find out more.

From Olivier's prized old vines of massale selection Cabernet Franc, grafted by his grandfather in the late 40s. Impressively vital and alive, we can't wait to watch it develop over time. Find out more.

Pur Breton is in many ways Olivier's emblematic cuvée. Its name, an indirect way of stating '100% Cabernet Franc' where it is not permitted to be said, a source of consternation for the Anjou appellation and exemplar of the spirit of its maker. Find out more.

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Bright, fluid Grenache, with striking aromatics of dusty redcurrant, cinnamon spice and strawberry liquorice. Super-slick on the palate, the tannins are incredibly fine and the cassis fruits have an almost oily quality. Find out more.

From Olivier's prized old vines of massale selection Cabernet Franc, grafted by his grandfather in the late 40s. We're happy to offer a little from the 2022 vintage, in magnum. Find out more.

2021 sees a different blend for this ever-popular wine after Meryl & Géraldine lost half of their Viognier harvest to hail. As always, the wine shows concentrated, oily citrus and fleshy yellow stone fruits. There is a savoury, herbal quality and the time the wine has had in contact with the lees can be felt in the long finish. Find out more.