Made using Bergeron, a highly obscure strain of Roussanne that is found in the alpine region of Savoie. Macerated on the skins and aged in barrel, it is is ripe and exotic on the nose, with dry tea-like tannins. Incredibly delicate, alluring and one of Bouju's harder to track down cuvées. Find out more.
Region – Auvergne
In our annual rebuttal of virtuous new year's resolutions, we will once again be offering you the chance to start the year well-stocked by discounting all wines ordered online for the duration of the month.
Just use the discount code or click the link to apply the discount automatically at checkout
YESWAY25
£63