Style – Ageworthy

With the sun beaming down and Summer finally feeling like it’s in full swing, we thought it was time to shout about some of our favourite kinds of wine to drink in the sun:
Pink and red chillers!
People often ask us about the lesser-known ‘red-chiller’ category, unsure of which wines best suit some time on ice. So, we thought we’d line up some of our favourites to take the guesswork out for you.
From the light, mineral driven rosé’s we know and love, to wild rosados with a little more flesh on their bones, we’ve got deep pet-nat rosé, juicy light reds and category defying field blends.
Thirst-quenching bottles best enjoyed straight from the ice bucket, drunk perfectly chilled.
That’s your picnic-wine sorted!

Domaine de l'Octavin
Corvée de Trou Trou 2020

A stunning example of this highly Jura-specific red grape. The wine gives off the most wonderfully exotic cinnamon and toasted peppercorn aromas, which float above a delicate, silky body of red cherry and forest berry fruits. Truly singular stuff and from a lauded cult producer with a deft, gentle hand. Find out more.

  • Region Arbois, Jura, France
  • Grapes Trousseau
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£51

Quantity

Cantina Giardino
Volpe Rosa 2021

Coda di Volpe. Campania. Deep, dark & intense skin macerated wine that will age well. Find out more.

  • Region Irpinia, Campania, Italy
  • Grapes Coda di Volpe
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£36.75

Quantity

Sold out

Mai & Kenji Hodgson
La Grande Pièce 2021

Even at full maturity, as here, Grolleau produces light, low alcohol wines with lots of acidity and an earthy quality. The Gamay adds some bright cherry fruits and stony minerality. Lots of freshness this year in this brilliant, quintessential Loire red. Find out more.

  • Region Anjou, Loire, France
  • Grapes Grolleau & Gamay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£33.50

Le Mazel
Cuvée Larmande 2023

Vital, high-energy Syrah a la Mazel. The blackcurrant and black olive flavours entwine to create something deeply savoury and saline. Find out more.

  • Region Valvignères, Ardèche, France
  • Grapes Syrah
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£23.50

Quantity

François Saint-Lô
Unis des Bois Guyon 2022

Only the second ever time that François has vinified this rare and special cuvée, making it as he does with a selection of Pineau d'Aunis grapes from within the Bois Guyon vineyard parcel. Find out more.

  • Region Saumur, Loire, France
  • Grapes Pineau d'Aunis
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£41.50

Quantity

Yannick Meckert
Cris et Chuchotements 2023

A compact, elegant and deeply savoury macerated Pinot Gris with moreish notes of red cherry and blood orange taking centre stage before a long, salty finish. Gleaming ruby in the glass, this category defying wine falls somewhere in-between the orange and rosé wine world thanks maceration on the grapes pinkish-grey skins. Find out more.

  • Region Rosheim, Alsace, France
  • Grapes Pinot Gris
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£43

Quantity

Petite Nature
Sorcières 2022

This is resolutely a red wine, despite 50% of the grapes being white, such is the influence of the Syrah. The Chardonnay and Viognier keep things delightfully silky and fluid, but the red grape provides a huge aromatic lift, that somehow seems to carry itself through into the palate, which is dense with dark blackcurrant fruits and juicy, saline black olive. Find out more.

  • Region Quintenas, Ardèche, France
  • Grapes Syrah, Viognier & Chardonnay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£41

Quantity