Style – Drink Young

With the sun beaming down and Summer finally feeling like it’s in full swing, we thought it was time to shout about some of our favourite kinds of wine to drink in the sun:
Pink and red chillers!
People often ask us about the lesser-known ‘red-chiller’ category, unsure of which wines best suit some time on ice. So, we thought we’d line up some of our favourites to take the guesswork out for you.
From the light, mineral driven rosé’s we know and love, to wild rosados with a little more flesh on their bones, we’ve got deep pet-nat rosé, juicy light reds and category defying field blends.
Thirst-quenching bottles best enjoyed straight from the ice bucket, drunk perfectly chilled.
That’s your picnic-wine sorted!

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Monteforche
Lo Sfuso di Collina 2022

A long-time, nice-price staple here at Wayward, this is a real, honest and unfussy country wine that we'd happily drink every day. 'Sfuso' relates to rustic wine that is often sold from a tap in local trattorie. That gives you an idea of what to expect here - simple and quenching, of the variety one rarely sees exported. Find out more.

  • Region Colli Euganei, Veneto, Italy
  • Grapes Cabernet Franc, with a blend of local varietals
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£17.50

Sébastien David
Hurluberlu 2023

A notorious wine with a cult following and a highly distinctive bottle. This is Cabernet Franc at its brightest, freshest and crunchiest. Juicy, vegetal and with a herbal perfume - prime red chiller material. Find out more.

  • Region Bourgueil, Loire, France
  • Grapes Cabernet Franc
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£18.50

Quantity

Pierre Borel
Brindezingue 2021

In addition to his Bourgueil, Clos de Pavée, Pierre has now branched out to make a second wine - another very tasty take on Cabernet Franc, this time geared up for easy drinking and quaffing at the bistro table. Find out more.

  • Region Bourgueil, Loire, France
  • Grapes Cabernet Franc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£22

Quantity

Fattoria Di Vaira Vincenzo
Rosso 2020

Vivid, sating wine with a rustic-leaning, unpolished quality that works on the table in just about any situation. Cherry and plum fruits, but with a light extraction ensuring that a certain freshness prevails. Incredibly easy to get along with! Find out more.

  • Region Campobasso, Molise, Italy
  • Grapes Montepulciano, Cabernet Sauvignon & Merlot
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£14.75

Quantity

Val de Combrès
Les Vacances 2022

Val's lightest, juiciest red - lightness and purity of fruit is the goal here. Bountiful cherry and raspberry fruits with a confected quality and anise-like spices. A fluid wine with pronounced luminosity and just so much fun to drink - 'the grenadine of the estate' as Val likes to call it. Find out more.

  • Region Luberon, Southern Rhône, France
  • Grapes Grenache
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£22

Quantity

Ameztoi
Txakoli de Getaria Rosado 2023

Txakoli is the native wine of the Basque region of Spain and is made in that lean, bone dry, spritzy style that is reminiscent of the more ubiquitous Portuguese Vinho Verde - here we have the pink rosado version. Find out more.

  • Region Txakoli de Getaria, Basque Country, Spain
  • Grapes Hondarabbi Zuri & Hondarabbi Beltza
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£17.25

Quantity

Nibiru
Grundstein Rosé 2022

Delicious, juicy Austrian rosé made in the easy-to-love glouglou style. A combination of Blauer Portugieser and Zweigelt, it dials up the tart black and red hedgerow berry fruit, with some minerals and spice in there too. Find out more.

  • Region Kamptal, Austria
  • Grapes Blauer Portugieser & Zweigelt
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£20.25

Quantity

Mikaël Bouges
La Roseur 2023

Simple, thirst-quenching rosé made from the same base wine as his La Bulle pet-nat, a direct press of Gamay and Côt. It's a straightforward vinification, similarly completed in steel only and then bottled young. The style is less fruit-forward, more lean and savoury - little red fruits sit below a more prominent saline minerality. With a good chill this is one of those no-brainer pours for those moments when more is more. Find out more.

  • Region Touraine, Loire, France
  • Grapes Gamay & Côt
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£19.50

Quantity

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Le Coste
Litrozzo Rosso 2022

Every year Le Coste create three different Litrozzo wines - Rosso, Bianco & Rosato - which always time perfectly with the arrival of warmer weather. The outsized litre bottles are a statement of intent; they are simple, nourishing wines designed to be knocked back with abandon. Your al fresco sun-trap is not complete without one! Find out more.

  • Region Gradoli, Lazio, Italy
  • Grapes Sangiovese, Ciliegiolo & Merlot
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£28.50
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Testalonga
Baby Bandito 'Chin Up' 2023

Light, airy Cinsault that justifies the descriptive tag of 'juice', clocking in at a happily gluggable 11.5%. Fruit is juicy red apple with mouth-watering tart cherry and the tannins are almost non-existent. Fun! Find out more.

  • Region Bandits Kloof, Eendekuil & Piketberg, Swartland, South Africa
  • Grapes Cinsault
  • Vineyard Uncertified Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£19

Les Foulards Rouges
Octobre 2024

A notorious cuvée from Jean-François Nicq, always released the October immediately following harvest, beating the famous Beaujolais Nouveau releases by a few weeks. Find out more.

  • Region Albères, Roussillon, France
  • Grapes Syrah & Cinsault
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£22.75

Quantity

Celler Comalats
Gavernera 2023

Bracing, super-fresh rosado of 100% Garnatxa, given the briefest of times on the skins to haze and blush the wine to this most appealing cherry pink. Giving refreshment akin to an alcoholic glass of salty cranberry juice, this is the perfect wine bar or party pour. Crunchy red apple, pithy pink grapefruit. Find out more.

  • Region Lleida, Catalunya, Spain
  • Grapes Garnatxa
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£21.50

Quantity

Landron-Chartier
Espirit Detente Rosé 2020

Zippy, fresh, summer staple! A rosé made from 100% Gamay, direct pressed and rested in vat for 6 months. On the palate the wine bursts with crunchy red fruits with a light herbaceous edge. Find out more.

  • Region Nantes, Loire, France
  • Grapes Gamay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£18.50

Quantity

Celler Tuets
Tot Negre 2020

Lean, pristine and with some lovely powdery fruit aromas, this is a much more delicate expression of these two, often heavily-extracted red grapes. Celler Tuets coming good as per! Find out more.

  • Region Aiguamúrcia, Catalonia, Spain
  • Grapes Syrah & Tempranillo
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£21.50

Quantity

Lamoresca
Rosato 2023

A little bit of bottled Sicilian sunshine. A wine that delights without fail year on year. Early-picked Frappato provides that salty red berry crunch and a small dose of Moscato lends some sun-kissed, aromatic lift. The perfect wine for hazy summer nights. Find out more.

  • Region San Michele di Ganzaria, Sicily, Italy
  • Grapes Frappato, Nero d'Avola & Moscato
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal added sulphites
£26.75

Quantity