Fruity, spicy Tempranillo for the everyday table. Simple, tasty fare and the dream house red for every casa. Everyone's favourite de-classified red Rioja. Find out more.
RegionRioja, Spain
GrapesTempranillo
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Unrivaled value to be found here in this bottle-fermented fizz out of Catalonia's Cava country. Light body, peachy texture and that lovely orange blossom perfume. Hazy, glowing, good-time material. Find out more.
RegionPenedès, Catalonia, Spain
GrapesXarel-lo & Muscat
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Txakoli is the native white wine of the Basque region of Spain, in that lean, bone dry, spritzy style reminiscent of the ubiquitous Portuguese Vinho Verde. Find out more.
RegionTxakoli de Getaria, Basque Country, Spain
GrapesHondarrabi Zuri
VineyardOrganic
CellarFermented with native yeasts, light filtration, unfined, minimal additional sulphites
A multi varietal, aromatic riff on white Rioja. This stops it from being able to identify as a Rioja, but does not hinder its nice-price, everyday versatility. Find out more.
RegionRioja, Spain
GrapesViura & many other white varietals
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Txakoli is the native wine of the Basque region of Spain and is made in that lean, bone dry, spritzy style that is reminiscent of the more ubiquitous Portuguese Vinho Verde - here we have the pink rosado version. Find out more.
RegionTxakoli de Getaria, Basque Country, Spain
GrapesHondarabbi Zuri & Hondarabbi Beltza
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Expressive, juicy, ripe-fruited Mencía with a touch of spice. Cherries and raspberries jump out before a layer of black pepper and herbs come to the fore. Find out more.
RegionBierzo, Castilla Y León, Spain
GrapesMencía
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Quenching maceration of Picapoll that fits the easy-drinking, accessible end of the orange wine spectrum with aplomb. Full of peachy stone fruits, citrus peel and medicinal herbs with a rounded, pulpy mouthfeel, textured by chalky tannins. Find out more.
RegionLleida, Catalunya, Spain
GrapesPicapoll
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites