A wonderful example of what this cru can offer. Often making some of the more structured, ageworthy Beaujolais, here a balance of muscularity and elegance is on display. A wide-open aromatic profile leads to dark, inky fruits with an almost Burgundian character. Find out more.

Delicately extracted with beautifully pure old vine-y fruit, enhanced by ten months ageing in casks from Prieuré-Roch in Burgundy. Find out more.

An impressive example of this elevated cru. The texture of the wine is beautifully soft and silky, with integrated, lightly gripping tannic structure. An elegant Beaujolais that bears the complexity of its old-vine origin. Find out more.

Aromatically the wine has some detailed aromas of wild herbs and flowers, with golden chamomile notes, nectarine and apricot. Honeyed and full on the palate, with clean acids there is almond among the citrus and stone fruits. Rounding out with some creaminess it tails into fennel bitters in the finish. Find out more.

From Séb’s own 70 year old vines adjacent from the cellar, a lithe wine tasting of dark cherries with a subtle earthy structure and faint, soft tannin. Find out more.

With a bit of time to age, the dusty perfume of the wine has developed into something akin to a savoury Jura Pinot, intense with liquorice, allspice and earthy tones. The granitic Gamay contribues a sanguine, iron-rich quality, and a bright crackle of acidity cuts the plum and black cherry fruits. Find out more.