Keep your eyes peeled here for all the latest arrivals to our cellar as they land with us. Be it a new vintage of an old favourite, a brand-new listing or one of our blink-and-you'll-miss-it allocations from those in-demand producers of natural wine, this is where you'll see them first.
An 'all-in' style of wine that serves as an approximation or snapshot of any given vintage. Named after the chameleon as the blend changes every year - it is a mix of all of the white and red wines found in Fabio's cellar. Find out more.
RegionMarsala, Sicily, Italy
GrapesCatarratto, Grillo, Nero d'Avola & Merlot
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Treated in the same way as the brisat whites, grapes were de-stemmed, macerated for just 4 days in a gentle infusion and then aged in steel, keeping things light-footed and fresh. Black cherries, wild herbs and peppery spice with a soft, supple mouthfeel. Find out more.
RegionAlt Penedès, Catalonia, Spain
GrapesMonastrell & Merlot
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
£28.50
Quantity
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