Keep your eyes peeled here for all the latest arrivals to our cellar as they land with us. Be it a new vintage of an old favourite, a brand-new listing or one of our blink-and-you'll-miss-it allocations from those in-demand producers of natural wine, this is where you'll see them first.
A fragrant, pure field blend which jumps from the glass with refreshing notes of sour cherries, blood orange, herbs and flowers. Try with a slight chill. Find out more.
RegionOrvieto, Umbria, Italy
GrapesSangiovese, Ciliegiolo, Merlot & Trebbiano
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Pouring invitingly luminous in the glass with gentle scents of red cherries, balsamic and bitter herbs, here we have vino da tavola of the highest order. Find out more.
A category defying red/white blend, light, fragrant, a touch more tannin + green fruit than previous cuvées, still lithe + bloody with pretty floral aromatics Find out more.
A firm house favourite, Elisa's 2024 Beaujolais-Villages rouge comes replete with glossy, vibrant verve, savoury spices and powdery, perfumed aromatics - exactly what we look for in great Gamay. Find out more.
RegionChénas, Beaujolais, France
GrapesGamay
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Delicate perfume and an incredible purity of fruit with a touch of spice and a long finish. Drinking well now but will only get better with time. Find out more.
A brisk, compact wine of strawberry, red apple and capsicum refreshment. Bottled as a primeur in January 2025 after a very short élevage in tank, this is all youthful energy and simple pleasures. Find out more.
RegionBourgueil, Loire, France
GrapesCabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
It's a straight-up expression of the grape that succeeds in its unfussy character - crunchy, bright and brisk over the palate. Fresh red and black cherry with that hallmark note of herbaceous capsicum, this youthful wine is sure to slake a thirst. Find out more.
RegionBourgueil, Loire, France
GrapesCabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
On the nose it screams the varietal: the distinctive charred green capsicum aromatics are high in the mix, with black cherry, blackcurrant and some savoury depth. On the palate the wine remains light, brisk and incredibly easy to get along with. Find out more.
RegionBourgueil, Loire, France
GrapesCabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites