Stunning field blend from the lieu-dit of Rittersberg. Something about the granite soils here gives the wine a sort of cut glass precision - the wine is fantastically crystalline. Pretty floral aromas evoke a stroll through a rose-filled glasshouse, along with something like peaches and cream garnished with wild herbs. Brilliant! Find out more.

Riesling Sur Grès, Yann’s electric-charged, bouncing-ball of Riesling. Lively, zippy and incredibly fresh with lots of pithy citrus, precise acidity and soft chalky texture. Made with 100% Riesling grown on sandstone soils. Find out more.

Crémant that is affectionately known here as 'Penguin Wine'. Using the Champagne method, fine-beaded fizz with a perfect balance of toasty & fresh. Find out more.

It's pleasing to see the often overlooked or blended Alsatian varietal Sylvaner here taking centre stage and showing what it can be capable of when harvested from older vines. There is a soaring acidity and a cut glass quality, impeccably crystalline fruits and a tension that binds it all together. Find out more.

Beautifully constructed, harmonious, balanced, and an absolute pleasure to drink. Here the grape shows off both its smoky, savoury side along with pretty floral aromas and a beautiful, silky texture to boot. Find out more.

We love a red/white blend, it brings the best of both worlds. With notes of cherries and red fruits coming from the Pinot Noir, the wine is lifted with aromatic yellow fruits and freshness from the Pinot Gris. Find out more.

Wonderful Alsatian Muscat from a producer we associate with a clean-cut precision. Bags of lime and grapefruit citrus with a chalky, mineral undertow and delicate floral perfume. Find out more.

Coquette is back! This time Jean-Pierre has added Pinot Noir into the mix with the usual macerated Gewurtztraminer and Riesling. Somewhere in-between an orange and rosé. Find out more.

L'Indigène is one of Bohn's more experimental cuvées and uses what is often perceived as a lesser grape of the region, Sylvaner, to great effect. Reminiscent of some the macerations with Pinot Gris from the Alsace, it has a similar peachy tint to it, as well as a tea-like quality. Find out more.

A magnificent vintage, layers of red berries and earth develop on the palate into an elegantly weighted wine with velvety smooth tannins. Find out more.

A moreish blend of Gewürztraminer and Riesling an inviting outsized litre-bottle format. Aromatic and textured with plenty of palate cleansing acidity. Find out more.

An inviting hazy gold in the glass, with straw-like aromas and an undertone of tinned tropical fruit. The palate really zings; white peach, lemon rind and a mouthwatering acidity that rounds and softens as it moves into the finish. Find out more.

We can always count on Yann to bring us wines brimming with energy and joy, the outsized bottles of ‘Ron-Rond Rouge’ are no exception. Find out more.

A compact, elegant and deeply savoury macerated Pinot Gris with moreish notes of red cherry and blood orange taking centre stage before a long, salty finish. Gleaming ruby in the glass, this category defying wine falls somewhere in-between the orange and rosé wine world thanks maceration on the grapes pinkish-grey skins. Find out more.

Serious Grand Cru Riesling from this singular producer. The 2022 shows great balance, picked early to retain freshness. Chiseled, mineral and persistently salty with great length and complexity. Find out more.

Pouring a gorgeous, hazy shade of pink in the glass, this delicate, nuanced expression of Gewürztraminer shows the more elegant side of the grape. Taut and streamlined, the palate follows suit, with delicate flavours of rose, zest, spice and salinity combining to brilliant effect. Find out more.

A blend of two different vintages, two-thirds 2020 juice aged in old barrel for 3 years, and one-third of 2023 aged in barrel for 8 months. The resulting wine offers deep complexity which evolves dynamically once opened. Find out more.

The wine sees just a week of gentle maceration outside the cellar, it is then aged in large old barrel. Here the Riesling is showing a more savoury and herbaceous side, with a bright, salty finish. Find out more.

This lesser-spotted Riesling is a wine from the négoce project of one Fabrice Dodane, who you may know better for his work at the lauded Domaine de Saint Pierre. Everything you'd expect from a high-quality expression of the grape; high levels of mouth-watering acidity with a raw citrus quality, smoky lime and nectarine with that hallmark waft of kerosine lifting from the glass. Find out more.