The darker juice from the Syrah pulling more towards a rosé in appearance, but with a peachy sunset tint from the macerated Viognier, it remains a hard wine to categorise, but also begs the question, what does that matter? Worked in this way the Syrah gives some gummy red fruits to frame the herbal, anise character of the Viognier, which is extracted to leave a wonderfully fine-grained, delicate tannic profile. Find out more.
Producer – Patricia & Rémi Bonneton
With the sun beaming down and Summer finally feeling like it’s in full swing, we thought it was time to shout about some of our favourite kinds of wine to drink in the sun:
Pink and red chillers!
People often ask us about the lesser-known ‘red-chiller’ category, unsure of which wines best suit some time on ice. So, we thought we’d line up some of our favourites to take the guesswork out for you.
From the light, mineral driven rosé’s we know and love, to wild rosados with a little more flesh on their bones, we’ve got deep pet-nat rosé, juicy light reds and category defying field blends.
Thirst-quenching bottles best enjoyed straight from the ice bucket, drunk perfectly chilled.
That’s your picnic-wine sorted!
£33.50
Quantity
£28
