Style – Cloudy Funky + Wild

Sébastien David
Hurluberlu 2023

A notorious wine with a cult following and a highly distinctive bottle. This is Cabernet Franc at its brightest, freshest and crunchiest. Juicy, vegetal and with a herbal perfume - prime red chiller material. Find out more.

  • Region Bourgueil, Loire, France
  • Grapes Cabernet Franc
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£18.50

Quantity

François Saint-Lô
Hey GG! 2021

A real curiosity of a wine from Saint-Lô, and a brand new cuvée too. Light on its feet, supple and juicy. Something tea-like to the tannic structure, with stew-y forest fruits and vibrant aromas. A wine of intrigue! Find out more.

  • Region Saumur, Loire, France
  • Grapes Grolleau Gris
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£33

Quantity

Sold out

Les Vignes de Babass
Groll n’ Roll 2022

100% Grolleau that at a featherweight 10 degrees of alcohol falls very much into that that 'vin de soif' category we so love here at Wayward. Lots of the earthy black fruit we associate with this lesser-sung grape and the oh so delicate 2022 vintage boasts a soaring violet perfume. Serve chilled for the best results. Find out more.

  • Region Layon, Loire, France
  • Grapes Grolleau
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£26.25

Domaine Bobinet
PIAK! Blanc 2023

A thirst-quenching blanc de noir of Cabernet Franc. That's right, white wine from red grapes! Invitingly hazy in the glass, with just the slightest peachy hue, this is one that is hard not to glug when the sun is shining down. Find out more.

  • Region Saumur-Champigny, Loire, France
  • Grapes Cabernet Franc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£25

Quantity

Le Batossay
Gr Gr 2022

A hazy shade of sunset in the glass, the wine pairs ripe, tropical fruit, sea salt and stones to brilliant effect, making for a formidable apéritif. Find out more.

  • Region Anjou, Loire, France
  • Grapes Grolleau Gris
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£32.75

Quantity