Price – £20-£30

Orsi San Vito
Posca Rossa NV

Federico's 'perpetual cuvée' that blends all of his red grapes from multiple vintages in one big concrete tank. Expect leathery, spicy, developed notes from the older wine & lively, fresh acidity from the younger. Rugged, and delicious. Find out more.

  • Region Colli Bolognesi, Emilia-Romagna, Italy
  • Grapes Barbera, Negretto & Sangiovese
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£26.75

Quantity

Gazzetta
Rosso Trilli 2021

A little denser and darker than last year, but regardless, the seductive rose perfume of Aleatico still draws you in - fans of Le Coste's sublime 'Le Primeur' cuvée will find much to get excited about here; a punchy take on the grape that will nourish and refresh. Find out more.

  • Region Bolsena, Lazio, Italy
  • Grapes Aleatico & Procanico
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£27

Quantity

Antonio Gismondi
Crucella 2022

Old-school rusticity with of juicy, supple cherry fruit, rosewater and oozing charm. A world away from the more heavily tannic reds associated with this part of Italy. Find out more.

  • Region Cerreto Sannita, Campania, Italy
  • Grapes Sangiovese, Merlot & Camaiola
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£27.50

Quantity

Le Coste
Litrozzo Rosso 2022

Every year Le Coste create three different Litrozzo wines - Rosso, Bianco & Rosato - which always time perfectly with the arrival of warmer weather. The outsized litre bottles are a statement of intent; they are simple, nourishing wines designed to be knocked back with abandon. Your al fresco sun-trap is not complete without one! Find out more.

  • Region Gradoli, Lazio, Italy
  • Grapes Sangiovese, Ciliegiolo & Merlot
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£28.50

Quantity

Cascina Iuli
Rossore 2020

Dark, brooding Piedmontese Barbera that sees a long maturation in old barrels, adding many layers of complex cedar spice to wrap around the smoky red fruits. From the 2019 vintage this wine is starting to show the years under its belt incredibly well, the grape's characteristic high acid keeping things in check. Find out more.

  • Region Monferrato, Piedmont, Italy
  • Grapes Barbera
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£22.75

Quantity

Antonio Gismondi
Baciami Ancora 2022

Big aromas evoke powdery parma violets and rosewater. On the palate this sleekly-textured wine gives a sort of juicy cherry cola character, albeit with a herbaceous, strawberry liquorice lilt. A playful fruit-bomb of a wine, like nothing we have tasted before! Find out more.

  • Region Cerreto Sannita, Campania, Italy
  • Grapes Camaiola
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£34.50

Quantity

Etnella
Tracotanza Rosso 2020

Electrically-charged Etna rosso with plenty of brooding charisma, its character transmitting as a fresh heap of cherries steeped in violet perfume, buoyed on a black cushion of volcanic smoke. Find out more.

  • Region Etna, Sicily, Italy
  • Grapes Nerello Mascalese, Nerello Cappucio, Alicante & Minella
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£27

Quantity

Cristiano Guttarolo
Amphora Rosso 2021

Primitivo, destemmed and fermented on the skins for three weeks, before being pressed to large amphorae of porcelain for a short rest. Find out more.

  • Region Gioia del Colle, Puglia, Italy
  • Grapes Primativo
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£28.25

Quantity

Ajola
Rosso Pic Nic 2022

Filled with refreshing notes of sour cherry, blood orange and bitter herbs. Wonderfully lifted and light on its feet, a wine that brings pure joy. Find out more.

  • Region Orvieto, Umbria, Italy
  • Grapes Aleatico, Sangiovese, Procanico, Ciliegiolo & Merlot
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£24.75

Quantity

La Stoppa
Trebbiolo 2022

One of our go-to bottles when we want a decent vino da tavola to accompany a hearty feast of rich Emilia-style cuisine. A classic! Find out more.

  • Region Piacenza, Emilia-Romagna, Italy
  • Grapes Barbera & Bonarda
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£23.50

Quantity

Fabio Ferracane
Guancianera 2023

A beautiful gemstone garnet in the glass, the wine walks an assured balance between crunchy, freshly-picked fruits, and more long-ripened, Mediterranean depth. Juicy black cherries, smoke, bitter dark chocolate and those familiar oregano and wild finocchio herbs. Tannins are impressively fine and all these elements mesh together in a perfect balance. Find out more.

  • Region Marsala, Sicily, Italy
  • Grapes Nero d'Avola
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£26.50

Quantity