A 15-day maceration of Roussanne blended with a direct-press of Vermentino and Grenache Blanc. In a lightly oxidative style, the wine was assembled into 600 litre demi-muid barrels for 6 months with no topping up. An intriguing blend of fresh, fleshy stone fruits, sitting alongside the saline complexity of the oxidation. Find out more.
Grape – Vermentino
Experience the essence of French wines, offering a rich variety of natural reds, whites, and rosés from the country’s renowned wine regions.
£25