Cabernet Franc at its brightest, freshest + crunchiest. Juicy, vegetal, with herbal perfume. A notorious wine with cult following and highly distinctive bottle. Find out more.
RegionBourgueil, Loire, France
GrapesCabernet Franc
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Vivid, sating wine with a rustic-leaning, unpolished quality that works on the table in just about any situation. Cherry and plum fruits, but with a light extraction ensuring that a certain freshness prevails. Incredibly easy to get along with! Find out more.
RegionCampobasso, Molise, Italy
GrapesMontepulciano, Cabernet Sauvignon & Merlot
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Tasty, fresh & youthful Rioja from El Mozo, an organic grower in Rioja Alavesa. If you prefer your Rioja kept away from the oak barrels, then this is the one. Find out more.
RegionRioja Alavesa, Spain
GrapesTempranillo, Viura & Malvasia
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
A light and lively red which balances purity of fruit with an earthy, spicy, black pepper undertone. Light in body, with intense black fruit flavours Find out more.
RegionBío Bío Valley, Chile
GrapesPaís
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
All red berries like raspberry and cherry, with tart pomegranate and interesting herbaceous notes to boot. This is one to throw into the ice bucket. Find out more.
RegionBandits Kloof, Eendekuil & Piketberg, Swartland, South Africa
A brisk, compact wine of strawberry, red apple and capsicum refreshment. Bottled as a primeur in January 2025 after a very short élevage in tank, this is all youthful energy and simple pleasures. Find out more.
RegionBourgueil, Loire, France
GrapesCabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
As usual the fruit here is all juicy red apple with mouth-watering tart cherry. Throw this one on ice and try to make it last more than 15 minutes. Find out more.
RegionBandits Kloof, Eendekuil & Piketberg, Swartland, South Africa
GrapesCinsault
VineyardUncertified Organic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£19
Quantity
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