Gentle, crowd-pleasingly crisp Venetian white with aromas of zesty lemon and herbs. The Durella is sharp with acid, the Garganega rounds things out. Find out more.
RegionMuni, Veneto, Italy
GrapesDurella, Garganega & Pinot Grigio
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
An authentic taste of real-deal old school Prosecco, from the days before mass-production. Bottle-fermented, col fondo style - as it should be. Find out more.
RegionValdobbiadene, Veneto, Italy
GrapesGlera
VineyardOrganic
CellarFermented with native yeasts, refermented in bottle with selected yeasts, unfiltered & unfined, not disgorged, minimal additional sulphites.
Peachy Soave with a lot more going on than the norm, which is why we love it so much. A little bit salty, a little bit creamy, with ample golden stone fruit. Find out more.
RegionSoave, Veneto, Italy
GrapesGarganega
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
With a captivating floral nose and plenty of oily, pithy citrus character and rich fruity nuances. The finish is long, and mineral with a pleasant grip Find out more.
RegionTarzo, Veneto, Italy
GrapesMoscato fior d'Arancio & Glera
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites