Filled with fresh raspberry fruit intwined with a deep minerality and gentle spritz upon opening, giving the wine an irresistible thirst-quenching quality. Find out more.
RegionHérault, Languedoc, France
GrapesField Blend
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Feeling that the 2024 harvest from the prized Le Franc vineyard was not suited to the usual barrel treatment, Olivier decided to vinify this fruit in a similar way to Pur Breton - the results are superb and possess the vibrant energy of a primeur. Find out more.
RegionAnjou, Loire, France
GrapesCabernet Franc
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A juicy, energetic red/white blend that falls between deep rosé and red. Expect ripe, sun-kissed fruit with a touch of salinity and a rich tropical finish. Find out more.
Aromatics balance brighter, higher tones of red fruits with savoury mushroom in a way that hints at something Burgundian. Texturally, the wine is slick, plush and elegant, giving the dusty cherry fruits and unexpected citrus peels an lovely soft edge. Find out more.
Aromas are elevated and multi-layered, that classic autumnal forest floor with dry spices, charcoal smoke and just a suggestion of the barrel note that will follow. Floating on a gossamer-smooth texture, fruits mix red strawberries with blood orange, with toasted almond notes coming from the wood. Find out more.
RegionTouraine, Loire, France
GrapesPinot Noir
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
This vintage is a touch lighter than previous, with bright aromatic fruit, vivid acidity and a nice touch of roundness and spice from time in old barrel. Find out more.
RegionRablay-sur-Layon, Loire, France
GrapesGrolleau, Chenin Blanc & Cabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Aromatically this is a textbook example of the grape; plush, brightly-toned notes of red berries, charred capsicum and ground coffee are vibrant and upfront. On the palate the wine is glossy, with deep, sumptuous fruit and gentle bitters leading into detailed granular tannins and a stony, mineral backbone. Find out more.
RegionTouraine, Loire, France
GrapesCabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
From a cooler year, this pours a wonderful shade of purple. Soaring notes of red berries and rose. Blood orange and bitter herbs offer refreshment in spades. Find out more.
RegionGradoli, Lazio, Italy
GrapesAleatico
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Pur Breton is in many ways Olivier's emblematic cuvée. Its name, an indirect way of stating '100% Cabernet Franc' where it is not permitted to be said, a source of consternation for the Anjou appellation and exemplar of the spirit of its maker. Find out more.
RegionAnjou, Loire, France
GrapesCabernet Franc
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A modern take on a classic Torino vermouth, made with natural wine as its base, infused with various citrus and herb botanicals to aromatic, bittersweet effect. Find out more.
RegionUdine, Friuli Venezia Giulia, Italy
GrapesCorvina, Rondinella & Molinara
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites, fortified and infused with natural citrus & botanicals