With a gentle flash of tawny to the edge of the rim, here we have a fine balance of development and freshness. Deep, concentrated red and black fruits meld with rustic tannin, cracked pepper spice and those trademark herbal notes: fennel, burdock root and coltsfoot rock can be picked out amongst the leather, rolling tobacco and richer barrel notes. Find out more.

Pouring translucent ruby in the glass, at first the wine jumps at you with lots of tart red fruits before layers of salt, smoke and minerality begin to emerge. Find out more.

Spicy with notes of cracked black pepper and salt sitting against blackberries and a touch of liquorice. The perfect accompaniment to Spanish tapas. Find out more.

A perfectly nourishing, Ardéchoise expression of Grenache that we'd happily drink day after day. 2024 sees an abundance of blackcurrant fruit right upfront, giving way to those typically herb-flecked notes of liquorice root, fennel and clove. Find out more.

Vital, high-energy Syrah a la Mazel. The blackcurrant and black olive flavours entwine to create something deeply savoury and saline. Find out more.

La Pause is wonderfully silky, with a featherweight lightness, but still with quite beautiful fruit. A very elegant, fresh and juicy style. Find out more.

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With time to age, the dusty perfume of the wine has developed into something akin to a savoury Jura Pinot, intense with liquorice, allspice and earthy tones. Find out more.

A serious wine with a silly name - Couilles d'Anes translates as 'donkey balls', a colloquial term coined by the local vigneron to describe the unusual black stones that can be found dotting the vineyard soils in certain locations. A delightfully aromatic vintage, bright cherry and bramble fruits meld with a violet perfume in the glass. Find out more.

The most boldly-structured of the Grange du Nord wines, Mitan introduces a wild-edged nose of Carignan to the Grenache and Cinsault, and brings a lightly vegetal, stemmy character from the whole bunches. Giving the most textbook notes of the varietals in its expression, there are forest fruits, blackcurrants and spice, with a tannic structure that feels woven into the wine. Find out more.