Wines for Summer Grape|Field Blend | Wayward Wines
Natural Wine For Spring

Grape – Field Blend

Now that Summer is upon us, despite what feels like endless rain, we thought it time to put together a selection of natural wines fit for the Season. Light, bright, fresh, aromatic, heady and sensual: these are the bottles we reach for at this time of year.

Jerome Saurigny
Biclir 2022

A category defying red/white blend, light, fragrant, a touch more tannin + green fruit than previous cuvées, still lithe + bloody with pretty floral aromatics Find out more.

  • Region Rochefort sur Layon, Loire, France
  • Grapes Grolleau, Gamay, Cabernet Franc, Cabernet Sauvignon, Chenin Blanc & Sauvignon Blanc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£47.50

Quantity

Samuel Parraga
Blanco '0981' 2021

A unique white with peachy, honeyed fruit richness & a strong mineral backbone, ripe intensity and lean freshness with a spicy, smoky finish. Find out more.

  • Region Málaga, Andalucía, Spain
  • Grapes Montúa, Vigiriego & Pedro Ximénez
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£33.50

Quantity

Antonio Gismondi
Chiaro 2023

A deeply-coloured, field blend rosato that bursts with supple, coulis-like cherry and blackcurrant fruits. Find out more.

  • Region Cerreto Sannita, Campania, Italy
  • Grapes Field blend
  • Vineyard Fermented with native yeasts, unfiltered & unfined, no additional sulphites
  • Cellar Biodynamic
£24

Quantity

Jacopo Stigliano
Bianco Samodia 2024

A hazy gold in the glass, expect notes of stone fruits, almonds, jasmine and chalky minerals. Refreshingly salty on the palate with a satisfying herbal finish. Find out more.

  • Region Valsamoggia, Emilia-Romagna, Italy
  • Grapes Field blend
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£25

Quantity

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Jacopo Stigliano
Rosso Samodia 2024

Pouring invitingly luminous in the glass with gentle scents of red cherries, balsamic and bitter herbs, here we have vino da tavola of the highest order. Find out more.

  • Region Valsamoggia, Emilia-Romagna, Italy
  • Grapes Barbera, Sangiovese, Ancellotta, Merlot & Lambrusco Grasparossa
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£25

Nino Barraco
RSM 2023

Briny, savoury and unmistakably Sicilian, all things citrus, blood orange, Mediterranean herbs. Bright, crunchy fruit tied up with thirst-quenching minerality Find out more.

  • Region Marsala, Sicily, Italy
  • Grapes Nero d’Avola, Pignatello, Vitraruolo & Catarratto
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£27.50

Quantity