A decidedly juicy carbonic maceration of Cabernet Sauvignon, this year with 50% of the blend coming from a direct-press of Syrah. It's that easy, straight-up glouglou style, with good times in mind. Find out more.
RegionValvignères, Ardèche, France
GrapesCabernet Sauvignon & Syrah
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites