A fresh, young-vine Bourgueil with plenty of bright red cherry fruit, herbaceous capsicum aromas and dark chocolate bitters in the finish. Plush, bright and an incredibly versatile wine for the table. Find out more.
RegionBourgueil, Loire, France
GrapesCabernet Franc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
This is a spicy, sanguine wine - bloody and iron-rich, full of nimble, freshly-picked bramble fruits, white pepper and petrichor minerality. An ideal bottle to reach for on cool autumn and winter nights. Find out more.
RegionTouraine, Loire, France
GrapesCôt
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Aromas are elevated and multi-layered, that classic autumnal forest floor with dry spices, charcoal smoke and just a suggestion of the barrel note that will follow. Floating on a gossamer-smooth texture, fruits mix red strawberries with blood orange, with toasted almond notes coming from the wood. Find out more.
RegionTouraine, Loire, France
GrapesPinot Noir
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
A serious wine with a silly name - Couilles d'Anes translates as 'donkey balls', a colloquial term coined by the local vigneron to describe the unusual black stones that can be found dotting the vineyard soils in certain locations. A delightfully aromatic vintage, bright cherry and bramble fruits meld with a violet perfume in the glass. Find out more.
RegionTouraine, Loire, France
GrapesCôt
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites