Price – £50-£100

Natural white wine can take on many forms; from bone-dry, pale in colour and decidedly classical, all the way through to wines with a much deeper, golden hue and notable substance. Hazy, vinous, and textured, with a plump succulence that coats the palate. We hope that our wide-ranging selection will throw up some new discoveries and maybe even take you out of your comfort zone to pastures new.

From traditional direct-press to wines that are allowed to mingle on the skins for just a short time, lending deeper, complex tones; whether you live to worship white Burgundy or seek out the most rugged, off-the-radar bottles from remote Italian or Spanish backwaters, you’ll find much to explore here.

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Georges Comte
Le Moutherot 'Sur Roche Bonive' 2008

Delicate, yet detailed Chardonnay from a cooler vintage that displays a wonderful capacity to age. The terroir of this tiny, largely forgotten region sits between Burgundy and the Jura and as such, the wine bears an expression redolent of both of those places; the limestone bed of the former and the alpine situ of the latter. Find out more.

  • Region Émagny, Doubs, France
  • Grapes Chardonnay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£65

Georges Comte
Le Moutherot 'Les Pelerins' 2017

Some serious Doubs Chardonnay with a lot to interest fans of the crystalline Jura style  associated with the likes of Ganevat, Labet, Overnoy, et al, or similarly a top Côte de Beaune Burgundy. Find out more.

  • Region Émagny, Doubs, France
  • Grapes Chardonnay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£65

Quantity

Frédéric Cossard
Saint-Romain 'Combe Bazin' 2021

From a single vineyard of Chardonnay planted high on the steep slopes of Saint-Romain, where you find a high percentage of limestone. This is the domaine’s most iconic wine and it is easy to see why. Find out more.

  • Region Saint-Romain, Burgundy, France
  • Grapes Chardonnay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£61

Quantity

Frédéric Cossard
Beaune 'Les Bressandes' 2020

Chardonnay from a fifty year old vineyard better known for its premier cru red wines, though this shines bright every year. The terroir here is a combination of sand and clay, producing a classic white Burgundy of depth, power and finesse. Find out more.

  • Region Saint-Romain, Burgundy, France
  • Grapes Chardonnay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£71

Quantity

Domaine Dandelion
Aligoté 2022

We’re very happy to have received a handful of the 2022 Aligoté from Domaine Dandelion; a tiny, sought-after, no-additions Burgundy grower. Made with 100% Aligoté harvested from two old parcels, each plot with its own terroir and unique character, bringing impeccable balance to the finished wine. Find out more.

  • Region Beaune, Burgundy, France
  • Grapes Aligoté
  • Vineyard Organic & Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£53.25

Quantity

L'Arbre Blanc
Ma Carotte 2020

Sauvignon Blanc from a tiny half hectare of vines, planted in 2010 on the typical iron-rich volcanic soils of the Auvergne. The grapes are direct pressed into 1000lt stoneware jars where they spend time on the lees. Find out more.

  • Region Saint-Sandoux, Auvergne, France
  • Grapes Sauvignon Blanc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£67

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Le Mazel
Cuvée Mias 2023 MAGNUM

Magnum bottling. A dry, herbaceous Viognier with fresh, invigorating acids and a sharp, well-defined profile. White peach and fragrant bay laurel tail into the bitters, spice and salt of the long finish. A nourishing wine for the table that delivers so much purity and refreshment. Find out more.

  • Region Valvignères, Ardèche, France
  • Grapes Viognier
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£55

Quantity

Antonio Gismondi
Cerreto 2023 MAGNUM

A delicate, weightless wine that seems to evaporate on the palate. The extraction is gentle and restrained, leaving the wine a pale gold with lifted aromas of floral blossom and white grapefruit pith, with just a hint of smokiness creeping through from the basalt bedrock. Find out more.

  • Region Cerreto Sannita, Campania, Italy
  • Grapes Malvasia di Candia
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£51

Quantity

Domaine de l'Octavin
Pamina 2020

From a warmer vintage, time in bottle has rendered an achingly pure, vibrant expression of Chardonnay that promises a long life ahead. Find out more.

  • Region Arbois, Jura, France
  • Grapes Chardonnay
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£56

Quantity

Thomas Jacquin
Fromenteau 2020

Fantastically complex with yellow citrus, nutty spice and minerals aplenty, with just the right amount of grip that indicates it will evolve beautifully over time. A wine very much built for the long haul. Find out more.

  • Region Cramans, Jura, France
  • Grapes Savagnin
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£55

Quantity

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Amélie Vuillet & Sébastien Jacques
Vin Dzi 2021

Reflecting a much cooler and wet growing season, the 2021 Vin Dzi shows delicacy and nuance with distinct minerality sitting alongside notes of citrus and wet stones. Made using a blend of equal parts of Chardonnay and Savagnin from three parcels in Arbois, Molamboz and Montigny-lès-Arsures. Find out more.

  • Region Molamboz, Jura
  • Grapes Chardonnay & Savagnin
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£60

Amélie Vuillet & Sébastien Jacques
Vin Dzi 2022

A wonderfully open and expressive blend of Chardonnay and Savagnin. 2022 had an uncommonly warm and dry growing season, the most generous vintage in recent memory and one which was much needed in these parts. Find out more.

  • Region Molamboz, Jura
  • Grapes Chardonnay & Savagnin
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£60

Quantity

Thomas Jacquin
Arbois Savagnin 2019

  • Region Cramans, Jura, France
  • Grapes Savagnin
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£51

Quantity