An absolute zinger, citrus and tropical fruit in equal measure aside palate cleansing bubbles and acidity. One for the ice bucket on warm Summer nights. Find out more.
Do you know your pet-nat from your traditional method? Your Crémant from your col fondo? At Wayward the many ways with sparkling wine have always held a bit of magic for us.
The bubbles waiting to burst forth are the result of a unique fermentation that has taken place inside each individual bottle, from loose, low-key ancestral method spritz through to the tightly-moussed, needle-prick fizz of a regal Champagne or Cava.