A delicate wine with a complex perfume of blackberries, red earth, brine and wildflowers, with silky tannins and a cascade of bitter herbs to follow. Find out more.

Higa is all salt on the Atlantic sea breeze and scorched charcoal minerality, making for a more savoury, saline expression. The delicate tannins stand like a sort of intricate, skeletal framework around the wine, where earthy elements meld with secondary notes from the time in barrel, the fruit feeling less to the fore. Find out more.

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