The intense, Comté-loving, oxidative sous voile style of Chardonnay. Here, over the course of almost two years, the wine aged in old oak barrels with no topping-up to form its flor. Highly savoury, the primary fruit has given way to saline flavours of toasted almond and walnut, honey and woody spices. Find out more.
Producer – Didier & Jules Grappe
Small scale producers with low yields and those sought after bottles with a cult following make some wines hard to come by. Here you'll find those that we've manged to bag tiny allocations of.
£38.50