Pinot Noir from the Auvergne that is nimble and expressive with incredible purity of flavour. The wine comes from two parcels of vines at varying elevations both planted over the same iron-rich volcanic soils. Find out more.
RegionSaint-Sandoux, Auvergne, France
GrapesPinot Noir
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Quantities are tiny from this sought-after no-additions Burgundy grower. Delicate, understated Pinot Noir with an underlying, uplifting energy. Find out more.
RegionBeaune, Burgundy, France
GrapesPinot Noir
VineyardOrganic & Biodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
From fifty year old vines of Pinot Noir planted in one of the steepest, shallowest parts of Saint Romain. True to site, despite the warm vintage this impresses with dark brambly fruit, chalky minerals and soft supple tannins. Find out more.
RegionSaint-Romain, Burgundy, France
GrapesPinot Noir
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no added sulphites
A stunning example of this highly Jura-specific red grape. The wine gives off the most wonderfully exotic cinnamon and toasted peppercorn aromas, which float above a delicate, silky body of red cherry and forest berry fruits. Truly singular stuff and from a lauded cult producer with a deft, gentle hand. Find out more.
RegionArbois, Jura, France
GrapesTrousseau
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A plush, glossy wine with bright aromas of cherry and raspberry, both fresh and confected, over a compact body of these gateaux-like fruits, with a subtle framboise-esque almond note hovering just out of shot. Perfect for a party in this large format! Find out more.
RegionÉtables, Ardèche, France
GrapesGrenache & Syrah
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
The darkest, most brooding and structured of Elisa's cuvées, this is the only one that sees any time in barrel. The grapes come from a single 1.5 hectare plot of 60 year-old vines in Moulin-à-Vent, planted over a very specific soil type known locally as 'gorrha' - a dusty, iron-rich mix of decomposed granite, quartz sands and clay. Find out more.
RegionChénas, Beaujolais, France
GrapesGamay
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
After not releasing a Pinot in 2021, this is a welcome return of Arnaud’s 100% Pinot Noir. Fluid, pure and filled with fruit. Here, the grapes see a gentle 3-4 week whole bunch maceration with no pigéage or pumpovers. Find out more.
RegionCôte de Beaune, Burgundy, France
GrapesPinot Noir
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Méli-Mélo, ‘hodgepodge’ in French, is a mix of a little bit of everything harvested in 2021. All the grapes come from varied terroirs in Montigny-lès-Arsures, Molamboz and Arbois. In this cooler vintage the wines are much more delicate and distinctly mineral. Find out more.
RegionMolamboz, Jura
GrapesOrganic
VineyardPoulsard , Pinot Noir, Trousseau, Gamay, Chardonnay, Savagnin & other ancient varieties
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
£60
Quantity
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