Vibrant and refreshing, packing layers of salt, citrus and fleshy white fruit with a nutty, brioche finish. Cloudy, fun and a just a little bit wild. Find out more.
RegionUmbria, Italy
GrapesProcanico, Druppeggio, Verdello & Malvasia
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Pithy white grapefruit dusted with toasty ground white peppercorns. So much texture, concentration and depth, up there with the finest expressions of Xarel-lo. Find out more.
RegionFermented with native yeasts, unfiltered & unfined, no additional sulphites