A bone-dry, traditional method sparkling wine from a producer more principally associated with the production of fine Marsala. Peachy stone fruit and salty sea minerals with a toasty richness beneath it all. Find out more.
Superb, saline Grillo from vines grown right next to the Marsala salt pans. A beautiful golden colour in the glass from a brief time spend with the skins, this full and structured wine translates its coastal Mediterranean location perfectly. Find out more.
RegionMarsala, Sicily, Italy
GrapesGrillo
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites