The rosado companion to the wonderfully drinkable Pim Pam. This is 90% the same wine, but with a splash of Sumoll for good measure, adding a summery dose of strawberry and crunchy red apple fruit to the mix. Find out more.
RegionAlt Penedès, Catalonia, Spain
GrapesXarel-lo, Macabeo, Malvasia de sitges, Parellada, Sumoll & Sumoll Blanc
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Beneath the citrus oils, chalky minerals and salinity, sits a rich base of brioche, flinty notes of struck-match reduction and a lingering crackle of acidity. Find out more.
RegionAlt Penedès, Catalonia, Spain
GrapesXarel-lo & Macabeo
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites