Wines For Christmas Style|Cloudy Funky + Wild | Wayward Wines
Wines For Christmas

Style – Cloudy Funky + Wild

Here you'll find a vinous grotto full of wines that we've chosen to highlight for the the festive season. Everything you'll need to get through December. Various styles of celebratory bubbles, for Christmas morning through to late night parties; robust red wines that one turns to when a chill is in the air and the fire is lit; textured, complex whites that will sit on the dinner table and more than do justice to the roasted bird; pocket-friendly options for larger gatherings or those looking to fill the racks; wines by the litre or magnum, because 'tis the time of year for big bottles; youthful wines bursting with vim or those with a few years under their belts awaiting that special occasion to pop the cork. Our seasonal edit is sure to bring you some Christmas cheer.

Either shop the whole collection, or use the filter to the left to narrow things down and get to exactly what you're looking for. Order for yourself or we can deliver directly to a lucky loved one as a gift.

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Ca' di Rajo
Lemoss 2023

Lemoss is a bottle of fizz you can open any night of the week. The best-value cloudy 'Prosecco' out there. Find out more.

  • Region San Polo di Piave, Veneto, Italy
  • Grapes Glera
  • Vineyard Sustainable
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites, refermented in bottle
£16.50

Camillo Donati
Lambrusco 2023

An invigorating wine; bone-dry with tart forest fruits and a bracing acidity that makes it the perfect foil for rich Emila-style dishes. Find out more.

  • Region Arola, Emilia-Romagna, Italy
  • Grapes Lambrusco Maestri
  • Vineyard Organic & Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£20.50

Quantity

Fabio Ferracane
Macerato 2022

Highly aromatic, burnished amber maceration of Catarrato. Sea-salted apricot with a heady waft of wild herbs and flowers float out of the glass preceding grippy, mouth-coating tannins and a resinous pine cone quality, inflected with medicinal eucalyptus. Exactly the style of orange wine that we love! Find out more.

  • Region Marsala, Sicily, Italy
  • Grapes Catarratto
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£35.50

Quantity

Val de Combrès
Les Champs Magnetiques 2022

A 15-day maceration of Roussanne blended with a direct-press of Vermentino and Grenache Blanc. In a lightly oxidative style, the wine was assembled into 600 litre demi-muid barrels for 6 months with no topping up. An intriguing blend of fresh, fleshy stone fruits, sitting alongside the saline complexity of the oxidation. Find out more.

  • Region Luberon, Southern Rhône, France
  • Grapes Roussanne, Vermentino & Grenache Blanc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£25

Quantity

Le Mazel
Cuvée Briand 2023

In keeping with the vintage, 2023 sees an abundance of blackcurrant fruit right upfront, giving way to those typically herb-flecked liquorice notes, fennel and clove. Find out more.

  • Region Valvignères, Ardèche, France
  • Grapes Grenache
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£23.50

Quantity

Val de Combrès
Les Vacances 2023

The bountiful cherry and raspberry fruits have a confected quality, with peppercorn spice and a flash of almond in the finish. A fluid wine with pronounced luminosity and just so much fun to drink . Find out more.

  • Region Luberon, Southern Rhône, France
  • Grapes Grenache
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£23.50

Quantity

Vins d'en Tom
Bota 2021

Bota hails from Tom's own single hectare parcel, right outside his house. Here the alluvial soils are more rocky and some of the vines were planted as far back as the late 30s, at the end of the Spanish civil war. Bristling with spice, it is a dark, sappy wine with a robust structure and some charming Catalan rusticity. Find out more.

  • Region Empordà, Catalonia, Spain
  • Grapes Carinyena, Garnatxa, Macabeu & Picapoll
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered and unfined, minimal additional sulphites
£28.25

Quantity

Le Mazel
Cuvée Paulou 2023 MAGNUM

Magnum bottling. Crackling with a bright, nervy energy, the fruits have a pleasing balance of tart raspberry and softer, rounded plum. Find out more.

  • Region Valvignères, Ardèche, France
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£52.50

Quantity

Cristiano Guttarolo
Amphora Rossa 2022

A deliciously wild wine with raw purity, a wine that feels a world away from the bulk-made Primitivo produced on the lower planes. Find out more.

  • Region Gioia del Colle, Puglia, Italy
  • Grapes Primitivo
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£30

Quantity

Bbirbiciù
Testa di Ghiaca 2022

100% Zibibbo from 60 year-old bush vines fermented on the skins in amphora buried in the sandy volcanic soils of the vineyard. Find out more.

  • Region Pantelleria, Sicily, Italy
  • Grapes Zibibbo
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£44.50

Quantity