Lots of dark kirsch and raspberry fruit, with a waft of wild herbs, earth and dense, compact tannins. A great wine for with rustic cuisine Find out more.

Deep, lip-smacking blackcurrant and peppery spices rule, with something a little more chiseled and mineral bringing the big fruits into check. Find out more.

Serious is perhaps the wrong word, but this is so very much a Rhone Syrah in its blackcurrant fruit, olive and peppercorn character that both leaps from the glass and explodes on the palate. Soft, silken tannins, fragrant aromas of charred capsicum and coffee and a salty bite of tapenade in the finish. A fantastic take on the grape that shows off Val's more finessed side! Find out more.

Vital, high-energy Syrah a la Mazel. The blackcurrant and black olive flavours entwine to create something deeply savoury and saline. Find out more.

The super-fine bubbles are pinprick but persistent, buoying the gummy strawberry fruits of the Syrah on a little cushion of air. The addition of the white grape creates a lovely brick-tinged, amber-blush colour in the glass, and carries through into spicy, textural stone fruits. Find out more.

Really approachable, great value wine for the table here. The fruit is dark, herbaceous blackcurrant and the tannins have a good bit of grip. Find out more.

Those who have had the experience know that, whilst humbly priced, Mazel wines age with aplomb. We're happy to offer a small quantity of the above Syrah cuvee with well over a decade under its belt. Here we start to see the youthful fruit fall away into something more chiseled and defined. Find out more.

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A rare planting makes for a unique expression of Syrah, it's potential to display dark, charry fruit here feels enhanced with the volcanic influence. A wide-open perfume floats above a slick, glossy body that is dense with juicy black olives and blackcurrant. Less granular in texture than the other wines using indigenous grapes, it shimmers long into the profoundly mineral finish. Find out more.

Another delightful new experimental La Vrille cuvée that is sure to pique the interest of those who fell for the bright, juicy charms of Canon d'Achille. Similarly, this is a fluid, weightless red that ripples with pure fruit and works best served from the ice bucket. Find out more.

Aromatics balance brighter, higher tones of red fruits with savoury mushroom in a way that hints at something Burgundian. Texturally, the wine is slick, plush and elegant, giving the dusty cherry fruits and unexpected citrus peels an lovely soft edge. Find out more.

The Grenache and Cinsault bring their particular brand of spice, taking things into a herbal direction in the finish, with pleasing bitters to cut the palate and balance out the abundance of gummy fruit. Find out more.

Vital, high-energy Syrah a la Mazel. The blackcurrant and black olive flavours entwine to create something deeply savoury and saline. Find out more.