A truly seasonal wine; one that comes into its own in the autumn and winter months. Simon's entry-level, non-vintage Malbec which blends a handful of wines from different years, all of which were handled slightly differently. The counterpoint to your typical Cahors. Find out more.

Simple, thirst-quenching rosé made from the same base wine as his La Bulle pet-nat, a direct press of Gamay and Côt. It's a straightforward vinification, similarly completed in steel only and then bottled young. The style is less fruit-forward, more lean and savoury - little red fruits sit below a more prominent saline minerality. With a good chill this is one of those no-brainer pours for those moments when more is more. Find out more.