Orange Wine Grape|Procanico | Wayward Wines

Grape – Procanico

‘What is orange natural wine?’ - the question we are asked most frequently on an average day at Wayward. Named for its colour, natural orange wine is made using white grapes, but vinified as one would a red. That means the skins stay on through the process, often the stalks and stems too, bleeding pigment into the wine and producing all manner of deep golden, amber, ochre hues in the glass.

This creates tannic structure too - which makes them more complex than your everyday white wine and coupled with their lifted aromatics you are in sensory overload territory. 

Le Coste
Bianco 2021

One of the best vintages of Bianco we've tried in some time! Always a real nectar, this wine is a great introduction to the many ways Le Coste have with their macerated whites. A glowing amber in the glass, with heady aromatics and neat tannins. Mouth-watering stuff that will have you reaching for another glass. Find out more.

  • Region Gradoli, Lazio, Italy
  • Grapes Procanico, Malvasia, Roscetto, Pedino, Vermentino, Romanesco & Ansonica
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£37

Quantity

Malauva
Tierra! 2021

A lean, thirst-quenching wine coming from 40-year-old vines grown on volcanic soils in the municipality of Orvieto, a few kilometres from Lazio and Tuscany. Vibrant and refreshing, Tierra packs layers of salt, citrus and fleshy white fruit with a nutty, brioche finish. Find out more.

  • Region Umbria, Italy
  • Grapes Procanico, Druppeggio, Verdello & Malvasia
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£26.25

Quantity

Le Coste
Bianco de Coccio 2020

A deep, powerful amber wine that is all baked citrus, earth and spice. Raised entirely in terracotta amphorae, this is a wine of incredible depth and texture, with fine tannins framing ripe stone fruits, smoke and spice. Find out more.

  • Region Gradoli, Lazio, Italy
  • Grapes Procanico, Malvasia & Moscato
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£39.50

Quantity

Ajola
Bianco #2 2022

A spritely skin-contact number from Jacopo - heady with wildflowers, minerals, yellow plums and citrus peel leading to fine tannins and a clean salty finish. Find out more.

  • Region Orvieto, Umbria, Italy
  • Grapes Procanico, Malvasia Toscana, Verdello & Drupeggio
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£29.25

Quantity