At the fresher end of the Syrah-spectrum, with plenty of opulent, lip-smacking fruit. Lots of dusty blackcurrant on the nose, then glossy and vibrant in the glass. Generous and toothsome, propped up by a solid tannic backbone. Find out more.
RegionPuimisson, Languedoc, France
GrapesSyrah, Grenache & Carignan
VineyardBiodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Bota hails from Tom's own single hectare parcel, right outside his house. Here the alluvial soils are more rocky and some of the vines were planted as far back as the late 30s, at the end of the Spanish civil war. Bristling with spice, it is a dark, sappy wine with a robust structure and some charming Catalan rusticity. Find out more.
RegionEmpordà, Catalonia, Spain
GrapesCarinyena, Garnatxa, Macabeu & Picapoll
VineyardOrganic
CellarFermented with native yeasts, unfiltered and unfined, minimal additional sulphites
£28.25
Quantity
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